February 2018

How to be an Effective Leader

He looked content. He was not bothered that while everyone around him was feasting on entrees, his plate was filled with appetizers. Not many around the lunch table noticed either — except two individuals.

The person in this scene is a colleague, and the two individuals are the leaders of an Aspen Institute Fellowship program that I am undertaking right now. It did not take the leaders of this program more than a few minutes to realize that my colleague was a vegetarian, and the items on the buffet table were mostly non-vegetarian....

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